Sunday, July 27, 2008

Last night's dinner

The Clam Bake was the special of the night at Spike's in Pt. Pleasant. It was almost a 2 hour wait, but worth it. The atmosphere was that of picinic tables and benchs. It's BYOB and no smoking. We spent the wait time sitting out front with a large crowd who broght their beer and wine and were relaxing drinking it while waiting in the low 60's degree weather. As soon as we were sitted. Creamy cole slaw was delivered to the table and as we a few minutes outside to study the menu we ordered our meals. The soups were all good. My lobster chowder was fantastic. While I had the Clambake which consisted of small lobster tail, king crab, clams, mussels & shrimp all steamed with baked potato and an ear of corn, other had the crab stuffed shrimp or Shrimp Scampi. All we VERY happy with their meals. Can't report on their homemade pies as we were to full to try. A wonderful find here on the Jersey shore.

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